Will pickle juice kill grass and weeds without using an actual herbicide

 Testing the Efficacy of Pickle Juice on Grass and Weeds 

Today, we have a fantastic opportunity to experiment with something we've wanted to try for a while: Will pickle juice kill grass and weeds? We've often heard that a salt and vinegar solution can effectively eliminate grass and weeds without damaging the land or introducing harmful herbicides or pesticides into our garden.

Here at our personal farm, we are committed to being chemical-free. We believe in avoiding outside chemicals, and this philosophy guides our practices.

Our Approach

• We started by using a weed eater to mechanically cut down the weeds along our fence line.

• Next, we applied a mixture of salt and vinegar to see if it can halt the growth of remaining weeds.

We plan to treat half of the fence line first and then come back to the other half to determine if this solution truly works to kill weeds and prevent regrowth.

Additional Insights

What's particularly interesting about this project is that we have a lot of one-gallon glass jars for personal storage. While you can buy these jars separately, it's actually more cost-effective to purchase them filled with pickles. If our experiment proves successful, we can utilize these jars to store our flour and other items securely, protecting them from pests.

Moreover, we get to enjoy the pickles ourselves or feed them to our pigs—there’s no waste involved! Plus, we are left with vinegar and water, which poses the question: Do we have a safe alternative to commercial herbicides?

I'm genuinely hopeful this project works out, as it is significantly cheaper than other options available on the market. The value we gain is incredible; not only do we obtain the jars, but we also get weed killer and delicious pickles. It's hard to believe it could be this good!

Raising a heifer calf on a bottle

  Giving a heifer calf a chance at a long and productive life by starting with bottle feeding  

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Mattie is not the first heifer calf I've raised on a bottle, and she certainly won't be the last. Yet, there’s something uniquely special about her. Every once in a while, you form a remarkable bond with a cow, and I can’t quite explain why. I know that every rancher I’ve met has experienced this connection.

From the very beginning, we recognized that Mattie was exceptional. We acquired her from a local rancher who believed she had potential despite being blind in both eyes. At just three days old, she was weak, blind, and had patches of hair missing from her back due to a fever.

After a few antibiotic shots and a significant amount of tender loving care, this little 40-pound calf began to recover. Although she was surviving, her growth was minimal, but at least she was alive. Then, around two months old, she contracted a severe case of the flu, and it seemed like she was slipping back toward death.

Thanks to a round of medication and a bit of luck, she pulled through once more. However, it wasn't just luck; it was her incredible will to live. For a week, during my daily check-ins, I expected to find her lifeless, but she refused to give up.

Mattie's determination to survive is a significant reason why she holds a special place in our hearts. I admire a tough cow—one that will work hard for her food and stand her ground against coyotes. Mattie certainly fits that description.

Now, Mattie is ready to become a mother. We’re eagerly counting down the days until she is due on January 1st. I’m keeping a close watch on her to ensure her first delivery goes smoothly.

She has come a long way from that frail, 40-pound calf.

Bottle Calf Prices for Fall 2026

 Bottle Calf Prices for Fall 2026

What are we looking at for bottle calf prices this fall? The market seems to be indicating a mix of optimism and caution. Prices for bottle calves this fall are expected to be influenced by several factors, including feed costs, labor availability, and overall demand within the beef market. Current trends suggest that prices may remain steady or see a slight increase compared to previous years, reflecting the ongoing demand for quality livestock and the costs associated with raising calves. Additionally, regional variations might play a significant role, with prices potentially differing based on local supply and demand dynamics. As always, it's advisable for buyers and sellers to stay informed through local market reports and industry forecasts to make the most strategic decisions.

We can expect the price range for bottle calves to remain between $600 and $1,500. Some forecasts suggest that select calves may fetch even higher prices. Having experienced both buying and selling in this market, I can say that this range is significant. Here’s how I evaluate the bottle calf market this fall:

• Top End: An Angus or Charolais bull calf that has been on the bottle for three months.

• Bottom End: A Jersey or Longhorn bull calf that is less than a week old.

• In Between: Holstein and other breeds will likely fall somewhere in the middle.

• Time spent in the bottle is always a significant factor; older, healthy calves tend to have a higher value.

• Newborns and those who are still learning to bottle-feed are inherently at a higher risk for poor health and stunted growth.

• Direct from the farm calves are always more valuable than those from auction barns, as you have a better understanding of their background and quality.

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