Jim Frank's Farm Direct Meat Blog

Homesteading, Texas, Mobile Meat Processing, Local Beef and Pork

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Showing posts with label grass-fed. Show all posts

Showing posts with label grass-fed. Show all posts

Tuesday, July 21, 2026

Grass fed vs grain fed beef, which one is actually better for you to eat

Let’s get straight to the point: which option is better? When it comes to grocery store choices, the main difference between grass-fed and g...

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About Me

Jim F Loos: Austin, Texas, United States; Central Texas homesteader focusing on grass finished beef and pasture raised pork. I was born into homesteading learning from my parents and grandparents which cattle has always been the main area of interest. My grandparents and father operated a small family dairy until I was 8 years old then switched to cow/calf ranching. For the last 15 years, I have returned the farm back to regenerative farming producing natural chemical free grass finished beef and pasture raised pork.

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